Bayanan asali | |
Sunan samfur | Thiamine hydrochloride |
Wani suna | Vitamin B1 |
Daraja | Matsayin abinci / darajar ciyarwa |
Bayyanar | Fari ko kusan fari, lu'ulu'u masu launi ko lu'ulu'u marasa launi. |
Assay | 99% |
Rayuwar rayuwa | shekaru 2 |
Shiryawa | 25kg/Drum ko 25kg/kwali |
Halaye | Barga. Mai ƙonewa. Ba tare da jituwa tare da magungunan oxidizing masu ƙarfi, masu rage ƙarfi masu ƙarfi. |
Sharadi | Wuri mai sanyi |
Bayanin samfur
Thiamine Hydrochloride shine nau'in gishiri na hydrochloride na thiamine (bitamin B1), bitamin mai mahimmanci don metabolism na aerobic, haɓakar tantanin halitta, watsa motsin jijiya da haɗin acetylcholine.
Aiki
Vitamin B1 yana taimakawa hana matsalolin lafiya daban-daban ciki har da lalacewar zuciya. Ana amfani da thiamine hydrochloride don hanawa da kuma magance ƙarancin thiamine, wanda zai iya faruwa sakamakon rashin isasshen abinci mai gina jiki ko malabsorption na hanji. Hakanan ana amfani dashi don maganin cututtukan Wernicke-Korsakoff, rashi beriberi da thiamine masu alaƙa da shaye-shaye na yau da kullun. Ana amfani da Thiamine hydrochloride azaman ƙari na abinci don ƙara ɗanɗanon brothy/nama zuwa ganyaye ko miya. Hakanan ana amfani da shi azaman kari na abinci da kayan ɗanɗano mai ɗanɗano mai ɗaci.
Aikace-aikace
Thiamine shine bitamin B1 mai narkewa da ruwa, wanda ake buƙata don narkewa na yau da kullun da aiki na kyallen jijiyoyi da kuma rigakafin beriberi. Hakanan yana aiki azaman coenzyme a cikin metabolism na carbohydrates. Lokacin aiki, mafi girma da tsayin lokacin dumama, mafi girman hasara. An rage asarar a gaban acid. Thiamine hydrochloride da thiamine mononitrate nau'i biyu ne da ake da su. Tsarin mononitrate ba shi da ƙarancin hygroscopic kuma ya fi kwanciyar hankali fiye da nau'in hydrochloride, yana sa ya dace don amfani da foda na abin sha. Ana amfani da shi a cikin wadataccen gari kuma ana samunsa azaman thiamine mononitrite a madadin kwai daskararre da busassun.
Thiamine shine mahimmin sinadari mai mahimmanci da ake buƙata don metabolism na carbohydrate; kuma yana shiga cikin aikin jijiya. Biosynthesized ta microorganisms da shuke-shuke. Tushen abinci ya haɗa da dukan hatsi, kayan nama, kayan lambu, madara, legumes da 'ya'yan itace. Har ila yau, akwai a cikin husks shinkafa da yisti. An canza shi a cikin vivo zuwa Thiamine diphosphate, coenzyme a cikin decarboxylation na α-keto acid. Rashin rashi na yau da kullun na iya haifar da nakasar jijiya, bariberi, ciwo na Wernicke-Korsakoff.
A cofactor da ake bukata domin hadawan abu da iskar shaka na carbohydrates da kuma kira na ribose.
Thiamine kuma yana da hannu a cikin biosynthesis na neurotransmitters acetylcholine da gamma-aminobutyric acid kuma a cikin yaduwar jijiya.