| Bayanan asali | |
| Sunan samfur | Glucose Oxidase |
| Ƙayyadaddun bayanai | 10000U/G |
| Bayyanar | Foda mai launin rawaya |
| Shiryawa | 25kg/drum |
| Rayuwar rayuwa | shekaru 2 |
| CAS NO. | 9001-37-0 |
Bayani
Ana tace Glucose Oxidase daga Aspergillus Niger ta hanyar haifuwa mai zurfi, wanda zai iya cire glucose, deoxidize da kashe kwayoyin cuta.
Ana iya amfani dashi ko'ina a cikin gluconic acid, gari, sarrafa kayan abinci, magani da sauran masana'antu.
Siffar Samfurin
Siffar samfur: Foda mai haske mai launin rawaya, launi na iya bambanta daga tsari zuwa tsari.
warin samfur: ɗan wari na fermentation
Daidaitaccen aikin enzyme: ba kasa da 10,000U/g
Ma'anar ayyukan Enzyme: Ɗayan Glucose Oxidase an bayyana shi azaman adadin enzyme wanda zai samar da 1µmol hydrogen peroxide a cikin buffer Phosphate a minti daya a ƙarƙashin yanayin 37 ℃ da pH6.0.
Aikace-aikace
Inganta fulawa:Lokacin da aka ƙara Glucose Oxidase a cikin gari, rukunin sulfur a cikin furotin na alkama zai zama oxidized don samar da haɗin gwiwar disulfide, don ƙarfafa tsarin cibiyar sadarwa na kullu kuma ya sa kullu ya sami elasticity mai kyau da juriya na inji. Adadin da aka ba da shawarar shine ƙara 20-60g/T gari.
Gluconic acid:Ana iya amfani dashi a cikin samar da enzymatic na gluconic acid da gishiri, wanda yakamata a yi amfani dashi tare da Catalase.
Gurasa barasa:A cikin giya, Yana iya cire oxygen da aka narkar da shi kuma ya canza glucose zuwa gluconic acid, don hana tsufar giya da inganta kwanciyar hankali.
Kiyaye abinci:Hakanan za'a iya amfani da glucose oxidase a cikin adana ruwan 'ya'yan itace, adana shayi, da dai sauransu.
