Bayanan asali | |
Sunan samfur | Dextrose Anhydrous |
Sauran sunaye | Anhydrous dextrose / Masara sugar anhydrous/Anhydrous sugar |
Daraja | Matsayin Abinci |
Bayyanar | Farin Crystalline Foda |
Assay | 99.5% |
Rayuwar rayuwa | shekaru 2 |
Shiryawa | 25kg/bag |
Sharadi | Ajiye a bushe, sanyi, da wuri mai inuwa tare da marufi na asali, kauce wa danshi, adana a zafin jiki. |
Menene Dextrose Anhydrous?
Dextrose anhydrous kuma ana kiransa "Anhydrous dextrose" ko "Masara sugar anhydrous" ko "Anhydrous sugar". Abu ne mai sauƙi carbohydrate wanda ke shiga cikin jini kai tsaye. An tsarkake shi da crystallized D-glucose kuma jimillar daskararrun abun ciki bai gaza kashi 98.0 m/m ba. Yana da glycemic index na 100%. Farin foda ne mara launi, mara wari wanda ba shi da daɗi fiye da sikari; mai narkewa a cikin ruwa kuma wani sashi mai narkewa a cikin barasa. A cikin sigar sa na crystalline, wannan sukari na halitta an daɗe ana amfani dashi azaman mai zaki da kuma azaman mai cika nau'ikan nau'ikan nau'ikan nau'ikan baka. Ana iya amfani da shi a cikin masana'antu iri-iri da suka haɗa da samar da abinci, abin sha, magunguna, aikin noma/abincin dabbobi, da sauran masana'antu daban-daban. Yana da crystallized alpha-glucose samu ta enzymatic hydrolysis na masara sitaci.
Aikace-aikace:
Masana'antun Abinci
Ana iya amfani da Dextrose Anhydrous azaman mai zaki a cikin kayan da aka gasa, alewa, gumi, kayan kiwo kamar wasu ice-creams da yoghurt daskararre, abinci gwangwani, nama da aka warke da sauransu.
Masana'antar Shaye-shaye
Ana iya amfani da Dextrose Anhydrous a cikin abin sha kamar a cikin abubuwan sha masu ƙarfi, samfuran giya masu ƙarancin kalori azaman tushen carbohydrate mai ƙima don rage adadin kuzari.
Masana'antu Pharmaceutical
Ana iya amfani da Dextrose Anhydrous don shan baki don maganin cututtuka daban-daban da masu haɓaka kayan abinci. An yi amfani dashi azaman Fillers, Diluents & Binders don allunan, capsules da sachets. Kamar yadda Parenteral Aids / Alurar rigakafi ya dace don amfani a aikace-aikacen al'adun salula. A cikin masana'antar dabbobi, ana iya amfani da glucose kai tsaye azaman wakili na sha ko shafa a cikin magungunan dabbobi daban-daban azaman mai ɗaukar hoto. Da yake ba shi da Pyrogens, ana amfani da shi sosai a cikin jiko da alluran mutane da dabbobi.
Kiwon lafiya da Kulawa da Kai
Ana iya amfani da Dextrose Anhydrous a cikin samar da kayan wanka, kayan tsaftacewa, kayan shafa ido, kayan kula da fata, kayan shafa da kayan gyaran gashi a cikin kayan kwalliya.